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At China's Table: Food Security Options ; China 2020

By: Contributor(s): Language: English Series: China 2020 SeriesPublication details: Washington, D.C. : The World Bank 1997, SeptemberEdition: 1. EdDescription: viii, 44 ppISBN:
  • 0-8213-4046-8
Online resources:
Contents:
from the Table of Contents: Map of Agricultural Regions; Overview; Introduction; Consumption and Demand; Past Growth, Coming Constraints, and Solutions; Food Supplies; Food Balance Options;
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Loanable Institute for Advanced Studies (IHS) Book WB151-B Available IHS100895104

from the Table of Contents: Map of Agricultural Regions; Overview; Introduction; Consumption and Demand; Past Growth, Coming Constraints, and Solutions; Food Supplies; Food Balance Options;

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